Fa-jitas.

Love me some good Fajitas.

Here is a WAY easy way to make it.

Fajitas

1 lb. boneless skinless chicken breasts, cut into thin strips or browned Steak strips.
2 Tbsp. oil
1 pkg. Fajita seasoning
1/3 cup water
1 green pepper, cut into strips
1 onion, sliced

Cook and stir chicken or steak in hot oil in large nonstick skillet on medium-high heat 5 (more for steak depending on how well done you like it) minutes. Add Seasoning Mix, water, green pepper and onion; mix well. Reduce heat and cook and stir 5 minutes or until meat is cooked through and vegetables are crisp-tender. Place Tortillas on microwavable plate; cover lightly with plastic wrap. Microwave on High for a minute. Spoon fajita mixture evenly onto tortillas; top with Salsa as desired. Roll up.