1 Pillsbury (14oz) home-style biscuits1 package country gravy (makes 2 cups)
7 eggs
1 cup Colby jack or mozzarella cheese, shredded
1/2 cup milk
1/2 pound ground turkey sausage
salt and pepper
Brown sausage.
Grease a 9x13 pan.
Cut biscuits into 1 in pieces (about 7 pieces per biscuit) and spread evenly over the pan.
Sprinkle sausage and cheese over biscuits.
Mix up eggs, milk, salt and pepper and pour over biscuits.
Mix gravy according to directions. Pour over egg and biscuit mixture.
Bake at 375 for 25-30 minutes until edges are browned and eggs are cooked through.