Spice Pear Cake

Here is a little something I made up...

2-3 pears, peeled and chopped
3/4 cup white sugar
1 cup white flour
1/2 cup wheat flour
1/3 cup applesauce
2 egg whites
1/2 tsp salt
1/2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ground cloves

Stir together sugar and pears and set aside. Beat egg whites with applesauce, then stir in pear mixture. Add salt, baking soda, and spices. Sift in flour.

Mix all together and pour into greased pan (I used a 8 inch bundt pan, but this would make good muffins or 1 loaf in a bread pan). Bake at 325 degrees for 30-45 minutes (depends on pan type, just bake until brown and springing to touch).

At 8 servings this recipe is 3 Weight-watchers points/serving.