2 super easy Christmas treats I have made this week for neighbor gifts.
Ting-a-lings (aka Haystacks)
1 cup butterscotch chips
1-2 cups chowmein noodles
1/2-1 cup peanuts
Melt butterscotch chips in microwave or double-boiler. And pour over chowmein and peanut mix. Spoon onto wax paper for individual "cookies".
Chocolate & Peanut-butter Truffles
1 cup chocolate chips
1 cup peanut butter
1/2 cup evaporated milk
Melt chocolate chips in microwave or double-boiler. Stir in peanut butter, then stir in evaporated milk until smooth. Refridgerate for at least 1 hour (overnight worked best for me). spoon and form into little balls. Roll each ball in powdered sugar, cocoa powder, sprinkles, or coconut.
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